Latest News

Latest News

June News

How are we halfway through 2020!?This year has been a rollercoaster ride for all businesses due to the COVID-19 pandemic sweeping across the globe. We have been able to continue to support our employers and students during this time with monthly contact with every active student and ensuring they are progressing through their qualifications at a steady rate. We can't thank everyone enough for their support during this period and we are 100% sure we will come out of this stronger than ever.

The program we have running at LECNA is going from strength to strength, with a group of determined individuals going through an FBP20117 Certificate III in Food Processing. In the last few weeks we have been able to have face-to-face training at the community center. They have even been working on making 'socially distant pasta'!

Bread Baking!

Our FBP30617 Certificate III in Bread Baking qualification is grabbing the attention of Bakery owners all over Victoria and Queensland with new apprentices being enrolled every week. We are currently working with store owners up in Maryborough and surrounding areas on getting their apprentices into blended learning to ensure they progress through their apprenticeships at a steady rate and are master bakers by the time they are qualified!

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